Makes my Monday

As a reward for good behavior (greens) at school, Joseph got to plan our menu for a whole week. Here's what he has selected, beginning with Thursday of this week:

Thursday breakfast: Biscuits and sausage

Thursday dinner: Lasagna, sweet potatoes, and stewed okra with onions

Friday breakfast: quiche

Friday dinner: spaghetti with meat sauce, edamame, and pomegranates

Saturday breakfast: donuts (this is a weekly staple)

Saturday lunch: pizza and peaches

Saturday dinner: baked chicken with pesto, black beans, and couscous

Sunday breakfast: pancakes (another weekly staple)

Sunday lunch: at the Texans game

Sunday dinner: penne pasta, steamed artichokes, and cauliflower au gratin

Monday breakfast: muffins and fruit

Monday dinner: chili with cheese, avocado, and raw carrots

Tuesday breakfast: breakfast burritos

Tuesday dinner: soccer pizza party (already scheduled)

Wednesday breakfast: toast and applesauce

Wednesday dinner: ravioli, twice baked cauliflower, and cucumbers and tomatoes in balsamic vinegar

Although the menu is a little heavier than usual on pasta, I think this is a pretty great selection for a 6-year-old!